Young Poong Jjajang Yopokki (Rice Cake) (韓國炸醬炒年糕)

£3.60

  • Brand: Young Poong
  • Size: 240g
  • £1.50 per 100g
  • Shipping Weight: 0.352kg
  • Cuisine: Chinese, Japanese, Korean, Malaysian, Singaporean, Taiwanese, Vietnamese
  • Product of: Korea
 Sold Out 

To be notified when this product is back in stock please click here.


Description:Young Poong Jjajang Yopokki (Rice Cake)

How to cook!
1. Fill the pan with rice cake, sauce and 100ml.
2. As soon as boiling, turn down the heat and continue to cook until the sauce become as thick!
Tip: According to your taste, put other ingredients in.

Storage: Please avoid direct sun and store in a cool and dry place.
Ingredients:Rice Cakes: Rice, Refined Salt, Acidity Regulator, Grain Alcohol

Seasoning: White Sugar, Powdered Soy Paste-H (Soy Paste, Wheat, Refined Salt), Maltodextrin, Palm Oil Seasoning Powder MF, Caramel Powder, Topokki Seasoning, Stir-Fried Bean Flour, Dried Onion, Potato Flakes, Dried Carrot, Glutinous Corn Starch, Silica, L-Sodium Glutamate, Stir-Fried Onion Powder, Dried Onion Powder, Dried Welsh Onion, Onion Seasoning Oil, Chilli Powder, Flavoured Oil.


Let us notify you when this product is back in stock!

Simply enter your details below and we will send you an e-mail when “Jjajang Yopokki (Rice Cake) (韓國炸醬炒年糕)” is back in stock!

We will not send you any other e-mails or add you to our newsletter, you will only be e-mailed about this product!








580574
 

Categories

Languages

en  tw  cn  
Loading Testimonials
View all testimonals

Brands

Copyright ©2022 WaiYeeHong.com, VAT: GB 908850406
Designed and Hosted by Bright Software Solutions