Not currently being sold:

Jjajang Yopokki (Rice Cake) (韓國炸醬炒年糕)

  • 重量: 0.352 kg
  • 品牌: Young Poong

Description:Young Poong Jjajang Yopokki (Rice Cake)

How to cook!
1. Fill the pan with rice cake, sauce and 100ml.
2. As soon as boiling, turn down the heat and continue to cook until the sauce become as thick!
Tip: According to your taste, put other ingredients in.

Storage: Please avoid direct sun and store in a cool and dry place.
Ingredients:Rice Cakes: Rice, Refined Salt, Acidity Regulator, Grain Alcohol

Seasoning: White Sugar, Powdered Soy Paste-H (Soy Paste, Wheat, Refined Salt), Maltodextrin, Palm Oil Seasoning Powder MF, Caramel Powder, Topokki Seasoning, Stir-Fried Bean Flour, Dried Onion, Potato Flakes, Dried Carrot, Glutinous Corn Starch, Silica, L-Sodium Glutamate, Stir-Fried Onion Powder, Dried Onion Powder, Dried Welsh Onion, Onion Seasoning Oil, Chilli Powder, Flavoured Oil.

Here are a few alternatives you may like:

商品筛选: 商品排序:



请将您的电子邮件留下,我们将会通知您商品现货到达-“Jjajang Yopokki (Rice Cake) (韓國炸醬炒年糕)”




语言 Languages

en  tw  cn  
Loading Testimonials
View all testimonals


Copyright ©2024 WaiYeeHong.com, VAT: GB 908850406
Designed and Hosted by Bright Software Solutions