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Kao Liang Pi Roasted Pastry (Korean Style) (佬長坊烤涼皮韩式)

  • Shipping Weight: 0.561kg
  • Brand: Lolo

Description:Lolo Kao Liang Pi Roasted Pastry (Korean Style)

Serving Suggestion:
1. Add a little oil to the pan and heat it. Take the pastry and spread it in the pan. Beat in the eggs and spread them evenly on the pastry.
2. While the eggs are solidified, add sauces and other ingredients according to personal taste, add lettuce etc.
3. Spread another sheet of pastry until soft, roll up while hot and serve.

Ready to cook, consume after opening.

Storage Condition: Keep away from direct sunlight and store in a cool dry place.
Ingredients:Pastry: Potato Starch (36.3%), Cassava Starch (23.1%), Water.

Seasoning Powder Sachet: Chilli Powder (1.12%), Cumin, Sesame, Perilla Powder, Black Pepper, Salt, Flavour Enhancer (E621).

Garlic Chilli Sauce Sachet: Chilli Sauce (Chilli, Salt) (13.2%), Soybean Sauce (Soybean, Corn Starch, Water, Salt, Yeast Extract), Water, Corn Starch, Garlic, Onion, Sugar, Cooking Wine, Salt, Yeast Extract, Flavour Enhancer (E621), Preservative (E202), Thickener (E415), Monascus Purpureus, Flavour Enhancer (E635), Sweetener (E955).

Black Pepper Sauce Sachet: Water, Black Pepper (3.24%), Soybean Sauce (Water, Soybean, Wheat (Gluten), Sugar, Salt, Tomato Paste (Tomato), Garlic, Onion, Flavour Enhancer (E621), Thickener (E1422, E415), Colour (E150a), Acidity Regulator (E330), Sweetener (955), Flavour Enhancer (E635).

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