Bai Jia Lanzhou Beef Flavour Instant Noodles (阿寬蘭州牛肉麵)

£1.55

Brand: Bai Jia
Size: 95g
£0.16 per 10g
Shipping Weight: 0.1485kg
Cuisine: Chinese, Japanese, Korean, Malaysian, Singaporean, Taiwanese, Vietnamese
Product of: China

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Max: 15

Description:Bai Jia Lanzhou Beef Flavour Instant Noodles

Ready to cook.
Consume soon after opening

Cooking Instruction:
1. Put the noodle and all sachets into the bowl according to taste.
2. Add about 500ml of boiling water to the bowl and cover it for 5-6 minutes.
3. Mix well and ready to serve.

Storage Condition: Keep away from direct sunlight and store in a cool dry place.

Ingredients:Noodle: Wheat (Gluten) Flour (67.5%), Palm Oil.

Sauce Sachet: Water, Palm Oil, Salt, Soy Oil, Flavour Enhancer (E621), Seasoning (Flavour Enhancer (E621), Glucose, Corn Starch, Salt, Anticaking Agent (E551), Flavour Enhancer (E635), Maltodextrin (Corn)), Flavouring Paste (Water, Flavour Enhancer (E621), Glucose, Salt, Maltodextrin (Corn), Thickener (E415), Flavour Enhancer (E635), Corn Starch), Sugar, Black Pepper, Flavour Enhancer (E635), Coriander Flavour (Contains Soy Oil), Thickener (E1422), Star Anise, Fennel, Antioxidant (E307), Aromatic Ginger, Cinnamon, Pepper, Bay Leaf, Sichuan Peppercorn, Amomum Tsao-Ko, Clove, Liquorice, Angelica Dahurica, Galangal, Amomum Villosum.

Powder Sachet: Salt, Flavour Enhancer (E621), Seasoning (Flavour Enhancer (E621), Glucose, Corn Starch, Salt, Anticaking Agent (E551), Flavour Enhancer (E635), Maltodextrin (Corn)), Sugar, Flavour enhancer (E635), Garlic Powder (Garlic, Maltodextrin (Corn), Salt), Ginger Powder (Ginger, Maltodextrin (Corn), Salt), Thickener (E415).

Vegetables Sachet: Dehydrated Coriander, Dehydrated Shallot.