Vifon Oriental Style Instant Noodles (Vegetable Flavour) (越南蔬菜麵)


  • Brand: Vifon
  • Size: 70g
  • £0.08 per 10g
  • Shipping Weight: 0.11kg
  • Cuisine: Chinese, Japanese, Korean, Malaysian, Singaporean, Taiwanese, Thai, Vietnamese
  • Product of: Vietnam
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Description:Vifon Oriental Style Instant Noodles (Vegetable Flavour) (Mi Chay)

Serving Directions:
1. Put noodles and all soup base packs into a bowl.
2. Add about 400ml of boiling water, cover the bowl for 3 minutes.
3. Open lid, stir well before serving.

Microwave directions:
Put noodle and empty all soup base packs into a bowl, add 400ml of water. Put the bowl into microwave, switch on high for 3 minute. Stir well before serving.
Ingredients:Noodle (92.1%): Wheat Flour, Palm Fat, Tapioca Starch, Salt, Modified Starhc (E1420), Sugar, Stabilisers (Triphosphates (E451), Guar Gum (E412)), Raising Agents (Potassium Carbonates (E501), Sodium Carbonates (E500)), Turmeric Powder.

Soup Base (7.9%): Refined Palm Oil, Salt, Sugar, Flavour Enhancers (Monosodium Glutamate (E621), Disodium Guanylate (E627), Disodium Inosinate (E631)), Dried Vegetables (Carrot, Cabbage, Celery, Leek), Maltodextrin, Black Pepper, Garlic, Acid-Hydrolysed Soy, Colour (Plain Caramel (E150a)), Anticaking Agent (Silicon Dioxide (E551)), Antioxidant (Tocopherol-Rich Extract (E306)).




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