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Pad Thai Instant Noodles (媽媽金邊粉)

  • Shipping Weight: 0.22kg
  • Brand: Mama

Description:Mama Pad Thai Noodles
Traditional Thai stir-fry noodles. Simply ready in minutes. Includes seasoning sachets

Cooking Directions:
1. Soak the rice noodles in hot water for 1-2 minutes and drain well
2. Add seasoning in 1/3 cup of water (50 cc) stir well
3. Add 3 tbsp vegetable oil and 50g of fresh shrimp or fresh meat and 40g of tofu in a pan. Fry for 3 minutes or until shrimp or tofu is brown. Put noodles (from Step 1) and seasoning (from Step 2) in and cook well. Add 1 egg, 15g dried shrimp, 100g fresh bean sprouts, 20g Chinese chives and 30g crushed peanuts. Mix well and cook for an additional 3 minutes, serve immediately

Allergen Information: Contains Peanut, Shrimp, Crustacean, Milk, Soy, Wheat Gluten.

Store in a cool dry place. Avoid direct sunlight.
Ingredients:Rice Flour (67%), Sugar, Salt, Natural Peanut Flavour, Natural Shrimp Flavour(Crustacean), Coconut Cream Powder, Cream Powder (Contains Milk Protein), Citric Acid, Fried Shallot, Chilli Sauce Powder, Chilli Powder, Soy Sauce Powder (Contains Gluten), Colour (Paprika Oleoresin).

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