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Sichuan Noodles Soup (Spicy Braised Beef) (阿寬紅燒牛肉麵)

  • Shipping Weight: 0.143kg
  • Brand: A Kuan

Description:A Kuan Sichuan Noodles Soup (Spicy Braised Beef)

Serving Suggestion:
1. Unpack, put the noodle and all the seasonings into the bowl in preparation.
2. Add 500ml boiling water above 90C into the bowl, and cover for 5-6 minutes.
3. Mix well and ready to serve.
4. Please finish eating within 10 days once opened.

Storage Condition: Keep away from direct sunlight and store in cool dry place.
Ingredients:Noodles: Wheat (Gluten) Flour (70.3%), Palm Oil.

Sauce Packet: Rapeseed Oil, Palm Oil, Broad Bean Sauce (Chilli, Broad Bean, Water, Salt, Wheat (Gluten) Flour), Water, Salt, Ginger, Soy Sauce (Water, Soybean, Salt, Colour (E150a), Wheat (Gluten), Sweetener (E955)), Garlic, Chilli, Flavour Enhancer (E621, E635), Yeast Extract, Fermented Black Soybean (Soybean, Water, Salt, Wheat (Gluten) Flour), Glucose, Maltodextrin, Corn Starch, Onion, Sunflower Seeds Oil, Sichuan Pepper, Star Anise, Cinnamon, Bay Leaf, Fennel, Pepper, Galangal, Thickener (E1414), Antioxidant (E307), Preservative (E234, E470i), Anticaking Agent (E551), Natural Flavouring.

Powder Packet: Salt, Flavour Enhancer (E621, E635), Glucose, Corn Starch, Maltodextrin, Sugar, Anticaking Agent (E551), Natural Flavouring.

Vegetable Packet: Dehydrated Shallot, Dehydrated Coriander.

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