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Sichuan Pepper Noodles (詹麵激麻拌麵)

  • Shipping Weight: 0.484kg
  • Brand: Chef James

Description:Chef James Sichuan Pepper Noodles

James, his name is well known as the 'Culinary Magician' in Taiwan, worked at his father's Japanese restaurant in his teenage years which open his eyes in cooking. With his experiences in the restaurant business and filming as a star chef in numerous TV shows, he travels around the world to explore and collaborate with different cuisine ideas with his passion in food. He published over 10 cookbooks to share his cooking secrets with his fans. To add on to his chief/celebrity/writer titles, James starts his own brand 'James Sauce', using his great sense in taste to translate his sauce into a user-friendly delicacy for the world to enjoy.

1. Pour all sauce into the serving bowl.
2. Boil three cups of water in a kettle or pot. Place the noodle into the boiling water for 2.5 minutes, then drain the water.
3. Mix the noodles and sauce well and enjoy!
Ingredients:Noodles: Wheat Flour, Wate,r Salt.
Soy Sauce: Brewed Soy Sauce (Water, Defatted Soybeans), Wheat, Salt, Alcohol, Conversion Liquid (Sucrose, Water), Flavour Enhancer (E631, E627),Brewed Vinegar, Cane Sugar.

Sichuan Pepper Oil (5.38%): Soybean Oil, Sichuan Pepper, Sichuan Pepper Oleoresin, Scallion Seasoning Oil (Canola Oil, Soybean Oil, Scallion Extract), Garlic Seasoning Oil (Spices, Canola Oil).

Sichuan Pepper Powder (0.44%): Sichuan Pepper.

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