Samyang Tangle Creamy Bulgogi Flavour Pasta (三養即食意粉 (韓燒))

£1.25

Brand: Samyang
Size: 105g
£1.19 per 100g
Shipping Weight: 0.154kg
Cuisine: Chinese, Japanese, Korean, Malaysian, Singaporean, Taiwanese, Vietnamese
Product of: Korea

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Description:Samyang Tangle Creamy Bulgogi Flavour Pasta
Pasta with creamy bulgogi flavour sauce

HALAL

Cooking Directions:
1. Put Tangle pasta noodles and flakes into about 1⅓ cups (310ml) of boiling water and cook for 5 minutes and 30 seconds, stirring frequently.
2. Remove from heat, and then add sauce and powder.
3. Stir until the noodles have absorbed the sauce evenly, then enjoy!
*Cooking time may vary by stove. If the sauce is too watery or noodles are hard, cook for an additional to 1 minute.

Storage: Store in a cool dry place. Avoid direct sunlight.

Ingredients:Noodles (62.8%): Wheat Flour (Gluten), Modified Starch (Tapioca), Soy Protein, Chickpea Powder, Wheat Gluten, Salt, Sunflower Oil (Emulsifiers (E422, E322, E471), Antioxidant (E306) (Contains Soy), Acidity Regulators (E501, E500, E339), Tocopherols Oil (Emulsifiers (E422, E465), Antioxidant (E306) (Contains Soy).

Liquid Sauce (22.2%): Sugar, Water, Soy Sauce (Water, Soybean, Wheat (Gluten), Salt, Yeast Extract, Garlic Flavouring, Yucca Extract Powder, Sweetener (E960a)), Flavouring (Contains Wheat, Gluten, Soy), Yeast Extract Seasoning (Flavour Enhancers (E635, E620)), Flavouring With Chicken Flavour (Contains Soy, Wheat, Gluten), Onion, Garlic, Soy Sauce Seasoning (Flavour Enhancer (E635) (Contains Celery), Thickener (E1420), Caramel Powder (Colour (E150c))), Black Pepper Powder, Shiitake Mushroom Seasoning, Ginger Powder, Yucca Extract Powder.

Sauce Powder (11.4%): Vegetable Oil Powder (Water, Corn Oil, Maltodextrin, Emulsifier (E1450), Sugar, Flavouring, Acidity Regulators (E340, E452), Anti-Caking Agent (E551), Salt, Antioxidant (E306)) (Contains Soy), Flavouring (Contains Soy), Thickener (E1420), Sugar, Umami Seasoning (Flavour Enhancer (E635), Acidity Regulator (E341), Antioxidant (E306)) (Contains Soy), Black Pepper Powder.

Flake (3.6%): Bulgogi Flavour Vegetable Protein Flake (Flavour Enhancer (E635), Acidity Regulator (E330)) (Cotnains Mustard, Wheat, Gluten, Soy) (1.9%), Carrot Flake, Bok Choy Flake.

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Samyang Tangle Creamy Bulgogi Flavour Pasta (三養即食意粉 (韓燒))

£1.25

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