Not currently being sold:

Tteokbokki (Mild) (韓國年糕 (微辣))

  • Shipping Weight: 0.473kg
  • Brand: Pro Bunsik

Description:Pro Bunsik Mild Tteokbokki
No MSG. Plant Based. Gluten Free. Contains Probiotics.

1. Rinsed rice cake in water then drain, pour the 150ml of water with rice cake into a pot and boil it.
2. When it starts to boil, add tteokbokki seasoning and stir well for 3 mins to 5 mins until rice cake softens.
3. Consume it before, add kimchi seasoning on your dish!
Ingredients:Rice Cake (87.5%): Rice, Salt, Citric Acid.

Tteokbokki Seasoning (11.7%): Sugar, Red Pepper Powder, Glucose, Glutinous Rice Powder, Sea Salt, Yeast Extract, Processed Bean (Plant Based Protein Preparations), Processed Vegetable Products (Onion Powder), Silicon Dioxide, Processed Fruit & Vegetable, Colour (Oleoresin Paprika), Black Pepper Powder.

Kimchi Seasoning (0.8%): Purified Water, Radish, Red Pepper Powder, Flavour Seasoning Base, Garlic, Refined Salt, Onion, White Sugar, Yeast Extract Essence, Kelp, Plum Extract, Green Onion, Ginger, Glutinous Rice, Shiitake Mushroom, Carrot, Probiotics.

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