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Not currently being sold:

Sweet Potato Vermicelli (韓式紅薯粉絲)

  • Shipping Weight: 0.5885kg
  • Brand: J & K

Description: J & K Sweet Potato Vermicelli

Cooking Instructions:
Hot Pot: After boiling, put the vermicelli in it for 6-8 minutes.
Stir Fried: Boil for 6-8 minutes, remove and cool in cold water, then stir-fry with vegetables and meat products.
Cold dish: Boil for 6-8 minutes, remove and cool in cold water, then add various vegetables, meat products, and seasonings.
Stewed Dishes: Add it 6-8 minutes before the various stews are ready to be served.

Product must be fully cooked before consumption.

Storage method: Store in cool, ventilated and dry place.
Ingredients:Sweet potato starch.

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