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Not currently being sold:

Kong Moon Rice Stick Noodles (江門排粉)

  • Shipping Weight: 0.528kg
  • Brand: Global Deer

Description:Directions for Preparation:
1. Roasted: Soak thoroughly the Rice Vermicelli in hot water for about 3-5 minutes and then take it up; fried meat in slices or cubes together with shelled shrimps, mushrooms or vegetables etc if available; then put in the wetted rice vermicelli and stir-fry them for another 1-2 minutes. It may also be seasoned with tomato sauce, chilli sauce or mustard etc if preferable.
2. Fried: Fry the rice vermicelli in boiling oil (no need to soak), such preparation is good to be taken with congee. It is also a delicious dish if added with shredded meat, mushrooms etc.
3. Cooked in soup: Boil the rice vermicelli in flavoured soup for a few minutes and add condiments before being served.
Ingredients:Rice, Water.

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