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Not currently being sold:

Rice Sticks 5mm (泰國河粉 5MM)

  • Shipping Weight: 0.517kg
  • Brand: Wing Yip

Description:Wing Yip Rose Rice Stick Noodles 5mm

Directions: Pour rice sticks into boiling water, cook for 6-8 minutes until rice stick soften, drain. Rice stock is then ready for frying or cook as a soup.

Keep in dry place.
Ingredients:Rice (90%), Water (10%).

Here are a few alternatives you may like:

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Chantaboon Rice Sticks (5mm Banh Pho) (5MM河粉)

Chantaboon Rice Sticks (5mm Banh Pho) (5MM河粉)

Size : 375g
Chang
£1.95  £1.60 Save: 18% off
Max: 12


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