Not currently being sold:

Rice Sticks (Chantaboon) (廚師沙河粉)

  • Shipping Weight: 0.44kg
  • Brand: Chef's Choice

Pour rice sticks into boiling water. Cook for 6-8 minutes until rice stick softens. Drain. Rice stick is then ready for frying or wooking as a soup.
Ingredients:Rice Flour, Water.

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