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Not currently being sold:

Rice Vermicelli (Bun Gao Nang Huong Noodles) (越南米粉)

  • Shipping Weight: 0.506kg
  • Brand: Bich Chi

Description:Bich Chi Rice Vermicelli (Bun Gao Nang Huong)
Direction:
Soak the rice vermicelli into water about 5-10 minutes.
Cooking in boiling water for 4-6 minutes, take out to be drip dry, use as pleased:
1. Saute with shrimp, crab, meat, egg, spices.
2. Cook flavoured sauce, chicken, duck, pork.
3. Use as same as fresh rice vermicelli.

Not used preservative substance.
Ingredients:Rice.

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