Noodles
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| Product Image | Item Name | Brand | Price |
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Hanoi Amber Rice Noodles (Banh Da Do Ha Noi) (河內糙米河粉)Size : 400g Ingredients:Pure Rice Flour (90%), Water (9.8%), Caramel (Water, Sugar) (0.2%). Description:Longdan Hanoi Amber Rice Noodles (Banh Da Do Ha Noi) Cooking Instructions: 1. Rinse with cold water. 2. Cook in boiling water for 2-3 minutes. 3. Drain off... |
Longdan | £2.10 Max: 12 |
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Yopokki Sweet & Spicy Rapokki (Hot & Spicy Tteobokki) (韓國年糕拉麵)Size : 260g Description:Young Poong Yopokki Topokki (Hot & Spicy Tteobokki) How to cook! 1. Put 500ml of the water, rice cake and sauce into a pan and turn on the stove. 2. When it starts to boil, add the ramen and keep stirring for 4 mote minutes until the... |
Young Poong | £3.75 Max: 12 |
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Henan Style Noodles (春絲 河南手擀麵)Size : 2kg Ingredients:Wheat Flour (99%), Salt. Description:Chunsi Henan Style Noodles Cooking Instruction: Put the dried noodles in boiling water to cooked for about 2 minutes to soft and stir freely to avoid twining, then rinse the noodles and drain. Now put... |
Chunsi | £5.50 Max: 12 |
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Lai Fen Rice Vermicelli (Bun Bo Hue) (雙囍 瀨粉)Size : 400g Ingredients:Rice, Water. Description:Double Happiness Lai Fen Rice Vermicelli (Bun Bo Hue) GMO Free. No Preservatives. 100% Natural Premium Quality. Cooking Directions: 1. Put rice vermicelli in boiling water and cook for 16-18 minutes, stirring... |
Double Happiness | £1.40 Max: 12 |
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Oriental Kitchen Instant Noodles Multipack (Carbonara Bacon) (媽媽 卡邦尼撈麵)Size : 85g x 4 Ingredients:Wheat Flour (58%), Modified Tapioca Starch, Palm Oil, Creamer (Glucose Syrup, Fully Hydrogenated Palm Oil, Sodium Caseinate (Milk), Anticaking Agent (E551), Maltodextrin, Modified Corn Starch), Rice Bran Oil, Sugar, Salt,. Textured Soy... |
Mama | £3.95 Max: 3 |
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Wuhan Style Noodles (春絲 武漢熱乾麵)Size : 2kg Ingredients:Wheat Flour (99%), Salt. Description:Chunsi Wuhan Style Noodles Cooking Instruction: Cook the noodles in boiling water for about 4 minutes. Then flush the noodles and drain. The noodles are now ready to be added to your favourite dishes.... |
Chunsi | £5.50 Max: 12 |
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Family Style Egg Noodles (壽桃 家庭蛋麵)Size : 900g Ingredients:Wheat Flour, Fresh Duck Egg White, Salt, Food Additives (Acidity Regulator (E501i), Raising Agent (E500i), Soy Lecithin). Description:Sau Tao Family Style Egg Noodles |
Sau Tao | £4.50 £4.20 Save: 7% off Max: 12 |
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Buldak Spicy Ramen Hot Chicken Flavour Cup (Cheese) (三養芝士特辣雞杯麵)Size : 70g Ingredients:Noodle (73.2%): Wheat Flour (Gluten), Modified Starch (Tapioca), Palm Oil, Wheat Gluten, Salt, Emulsified Oil (Emulsifiers (E422, E322, E475), Contains Soy), Acidity Regulators (E501, E500, E339, E330), Onion Seasoning (Flavour Enhancer... |
Samyang | £1.50 Max: 12 |
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Vermicelli Bean Thread Multipack (帝珠 龍口粉絲)Size : 8x 50g Ingredients:Pea, Corn Starch, Green Bean, Water. Description:Dizhu Vermicelli Bean Thread Multipack Glass Noodles, Funsee |
Dizhu | £2.50 Max: 12 |
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Yun Tun Noodles (Wonton) (麥老大 雲吞麵)Size : 300g Ingredients:Wheat Flour, Water, Salt, Food Additives (Emulsifier (E468), Raising Agent (E500i), Colour (E100)). Description:Mailaoda Yun Tun Noodles (Wonton) Cooking Method: Keep this food at required serving size soaked in container for 3-4... |
Mailaoda | £1.50 Max: 12 |
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Instant Noodles Multipack (Shrimp Tom Yum) (媽媽冬蔭麵)Size : 5 x 60g Ingredients:Wheat Flour (78%), Palm Oil, Salt, Sugar, Chilli Powder, Flavour Enhancers (E621, E635), Spices, Citric Acid, Acidity Regulators (E500, E501, E451), Dried Spring Onion, Colour (Paprika Oleoresin), Thickener (E466), Soy Sauce (Soy Bean,... |
Mama | £2.50 Max: 3 |
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Udon Noodles (Sweet & Spicy Flavour) (阿寬成都甜水麵黑鴨)Size : 275g Ingredients:Wheat (Gluten) Flour (45.82%), Water, Thickener (E1420), Salt, Acid (E270), Thickener (E401). Sauce Sachet: Water, Palm Oil, Brown Sugar (1.02%), Sugar (0.92%), Hoisin Sauce (Contains Soy, Wheat (Gluten) Flour, Stabiliser (E1422), Sesame... |
A Kuan | £2.20 Max: 15 |
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Pancit Canton Noodles (菲律賓炒麵)Size : 227g Ingredients:Wheat Flour, Coconut Oil, Water, Salt. Description:Masarap Pancit Canton Noodles Chow mein Noodles |
Masarap | £1.75 Max: 12 |
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Instant Noodles Multipack (Chicken) (歐洲出前一丁 (雞蓉))Size : 5 x 100g Ingredients:Noodles (91.5%): Wheat Flour, Palm Oil, Salt, Acidity Regulators (Sodium Carbonates, Potassium Carbonates), Stabiliser (Triphosphates), Thickener (Guar Gum), Antioxidant (Tocopherol-Rich Extract). Seasoning Powder (7.3%): Salt, Flavour... |
Nissin | £3.25 Max: 3 |
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Lai Fen Rice Vermicelli (BunBo Hue) (雙囍 瀨粉)Size : 2kg Ingredients:Rice, Water. Description:Double Happiness Lai Fen Rice Vermicelli (BunBo Hue) GMO Free. No Preservatives. 100% Natural. Premium Quality. Cooking Directions 1. Put rice vermicelli in boiling water and cook for 16-18 minutes, stirring... |
Double Happiness | £6.95 Max: 12 |
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Instant Noodles (Spicy Beef) (歐洲出前一丁 (辣牛肉))Size : 100g Ingredients:Noodles (88.4%): Wheat Flour, Palm Oil, Salt, Acidity Regulators, Sodium Carbonates, Potassium Carbonates), Stabiliser (Triphosphates), Thickener (Guar Gum), Antioxidant (Tocopherol-Rich Extract). Seasoning Powder (7.6%): Salt, Sugar,... |
Nissin | £0.65 Max: 15 |
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Mi Goreng Instant Noodles Multipack (Thai Tom Yam) (泰式冬蔭乾撈麵)Size : 5x80g Ingredients:Noodle: Wheat Flour (65%), Palm Olein (Contains Antioxidant (E320)), Salt, Thickener (E412), Emulsifier (E452), Acidity Regulators (E500, E501). Chilli Sauce: Red Chilli, Water, Sugar, Salt, Garlic, Acid (E260). Seasoning Oil: Palm Olein... |
Ibumie | £2.95 Max: 3 |
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Taiwanese Style Sliced Noodles (壽桃台式刀削麵)Size : 400g Ingredients:Wheat Flour, Salt. Description:Sau Tao Taiwanese Style Sliced Noodles Non-Fried Instructions for use: Add to boiling water, stir until soft (2-3 minutes) and serve. Storage Instructions: Keep in a cool and dry place. |
Sau Tao | £2.95 Max: 12 |
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Fuzhou Flour Vermicelli (福州線麵)Size : 454g Ingredients:Wheat Flour(Gluten) (88%), Water, Salt Description:YF Fuzhou Vermicelli Ready to cook. Consume soon after opening. Cooking Instructions: 1. Prepare the soup of your choice 2. Put the noodles in boiling water and cook for about half a... |
ZS | £3.30 Max: 12 |
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Konjac Udon Noodles (元和 魔芋烏冬)Size : 400g Ingredients:Water, Konjac Powder (3.7%), Acidity Regulator (E526). Description:Yuho Konjac Udon Noodles Cooking Direction: Drain away the water. Rinse 1 or 2 times. Suitable for Chinese, Western and Japanese cuisine: fry, cook, salads or hot pot.... |
Yuho | £1.50 Max: 12 |
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Sweet Potato Vermicelli Noodles (Round Fen Bing) (玉龍山 紅薯粉絲)Size : 300g Ingredients:Sweet Potato Starch (85%), Water (15%). Description:Yulong Mountain Sweet Potato Vermicelli Noodles (Round Fen Bing) Storage: Keep in cool dry place. |
Yulong Mountain | £2.95 Max: 12 |
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Cung Dinh Instant Rice Noodles (Beef) (Pho Bo Ha Noi) (即食越南河粉 (牛肉))Size : 70g Ingredients:Rice Noodles: Rice, Thickeners (E1404, E466, E412), Potato Starch, Salt, Humectants (E422), Emulsifiers (E322, E500) (Contains Soy), Antioxidant (E306). Seasoning Sauce: Water, Salt, Sugar, Palm Oil, Shallot, Garlic, Ginger, Yeast... |
Micoem | £0.65 Max: 15 |
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Hotpot Starch Noodles (京方火鍋川粉)Size : 240g Ingredients:Tapioca Starch (42%), Sweet Potato Starch (30%), Water, Preservative (E266), Acidity Regulator (E523 Aluminium Ammonium Sulphate). Description:Jing Fang Hotpot Starch Noodles Ready to cook. Cooking Instruction: Rinse noodle and cook in... |
Jing Fang | £0.95 Max: 12 |
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Instant Noodles (With Tomato Sauce) (即食麵 (肉醬意粉))Size : 91g Ingredients:Noodle (66%): Wheat Flour, Palm Oil (Contains Antioxidants (E320, E321)), Tapioca Starch, Modified Starch (E1420), Potato Starch (2.7%), Stabilisers (E452, E451), Salt, Acidity Regulators (E501, E500, E330), Flavour Enhancers (E621,... |
Omachi | £0.70 Max: 15 |