On The Side – Ed Smith

On The Side, Ed SmithWe’re pleased to be recommended as an online supplier in Ed Smith’s book ‘On The Side’, which covers a wide range of side dishes and accompaniments spanning many different cuisines.

“Spices, grains, pulses and condiments

If any spice, grain, paste or other exotic condiment in this book appears odd or unusual, you’ll be able to get it from these brilliant websites…

  • waiyeehong.com for any Asian condiments”

 

On The Side, by Ed Smith is published by Bloomsbury and is available from all good book retailers.

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