Tag Archives: Main-Course

Chinese Braised Lamb

Chinese Braised Lamb

This delicious recipe for Chinese braised lamb has been submitted by Fiona Lee; a visitor to our site. This dish may be served in pancakes or alternatively with noodles or rice.

 

Chicken Teriyaki

Chicken Teriyaki

A Japanese-inspired dish for a sweet soy chicken, perfect served on a bed of freshly steamed rice and a sprinkling of freshly toasted sesame seeds.

Bamboo Shoots and Pork

Bamboo Shoots and Pork

A Thai-style red-curry pork dish with bamboo shoots, which is quick and easy to cook!

 

Chinese Fried Rice

Chinese Fried Rice

Fried rice is usually served as an accompaniment and is a great way of using up left-over rice and other items. This quick and easy recipe explains how to make plain egg fried rice, and goes on to suggest variations.