全部產品
![]() |
Satay Paste (Shacha Barbecue Sauce) (韓江沙嗲醬) 品牌: Han River Bridge 價目: £1.85 最大: 12 |
|
| Description:Han River Bridge Satay Paste Shacha Barbecue Sauce Ready to cook, consume soon after opening. Storage Condition: Keep away from direct ... 更多資料 | ||
![]() |
Sriracha Sauce (Original) (飛鵝是拉差醬) 品牌: Flying Goose Brand 價目: £1.95 最大: 12 |
|
| Description:Flying Goose Brand Sriracha Sauce (Original) Sriracha Hot Chilli Sauce Vegan Gluten Free Store in a cool and dry place. Keep refrigerated ... 更多資料 | ||
![]() |
Star Aniseed Powder (東亞 八角粉) 品牌: East Asia Brand 價目: £3.50 ... 更多資料 有現貨請立即通知我。 最大: 12 |
|
| Description:East Asia Brand Star Aniseed Powder Storage: Store in cool and dry place. away from humidity.Ingredients:Star Aniseed. | ||
![]() |
Sushi Ginger (壽司醋薑) 品牌: Kouun 價目: £1.65 最大: 12 |
|
| Description:Kouun Sushi Ginger Pickled Ginger For Sushi Gari Tender and naturally sweet mild pickled ginger, a refreshing palate cleanser, served ... 更多資料 | ||
![]() |
Sweet Chilli Sauce For Chicken (潘泰甜辣椒醬) 品牌: Pantainorasingh 價目: £3.95 ... 更多資料 有現貨請立即通知我。 最大: 12 |
|
| Description:Pantainorasingh Sweet Chilli Sauce For Chicken Sweet Chilli Sauce For Poultry Store in cool, dry place. Refrigerate after opening. Twist ... 更多資料 | ||
![]() |
White Pepper Powder (白胡椒粉) 品牌: Guihuasao 價目: £0.95 最大: 12 |
|
| Description:Guihuasao White Pepper Powder Storage: Store in a cool dry place.Ingredients:White Pepper (75%), Starch (25%). | ||
![]() |
White Wine (56%) (紅星二鍋頭酒) 品牌: Beijing Red Star 價目: £6.50 最大: 12 |
|
| Description:Beijing Red Star White Wine (56%)Ingredients:Sorghum, Water, Corn, Barley, Peas. | ||
![]() |
10" Bamboo Steamer Base (10寸竹蒸籠) 價目: £5.75 最大: 12 |
|
| Description:Bamboo Steamer Base (10"), matching Bamboo Steamer Lid also available. | ||
![]() |
12" Bamboo Steamer Lid (12寸竹蒸籠蓋) 品牌: Hancock 價目: £7.35 最大: 12 |
|
| Description:Bamboo Steamer Lid (12"), matching Bamboo Steamer Base also available. | ||
![]() |
13.5" Wok Lid (14寸鑊蓋) 價目: £9.95 ... 更多資料 有現貨請立即通知我。 最大: 12 |
|
| Description:13.5" Wok Lid (Wok Cover) | ||










