Noodles
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| Product Image | Item Name | Brand | Price |
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Oh! Ricey Pho Noodles Bowl (Beef) (越南碗河粉 (牛肉))Size : 70g Ingredients:Rice Noodles (70.1%): Rice (58.3%), Thickener (E1404), Starch, Salt, Emulsifiers (E466, E322 (Soybean)). Soup (15.7%): Salt, Sugar, Flavour Enhancers (E621, E631, E627), Spices, Yeast Extract, Starch, Soy Sauce Powder (Wheat, Soybean),... |
Acecook | £1.35 Max: 15 |
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Instant Noodles Mi Lau Thai (Chicken) (泰式火鍋雞麵)Size : 78g Ingredients:Noodles (83.0%): Wheat Flour (56.4%), Vegetable Oil (Palm Oil, Antioxidants (E320, E321)), Starch, Salt, Sugar, Fish Sauce (Stolephorus SPP), Acidity Regulators (E451, E501, E500), Flavour Enhancer (E621). Soup (11.9%): Sugar, Salt,... |
Acecook | £0.55 Max: 15 |
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Plain Noodles (壽桃陽春麵)Size : 340g Ingredients:Wheat Flour, Salt, Tapioca Starch, Water. Description:Sau Tao Plain Noodles Ready to use. Cooking Instructions (Serves 2): 1. Put 2 pieces of "Plain Noodles" into 1.5 litres (54 oz) of boiling water 2. Cook for 3 to 4 minutes, stir with... |
Sau Tao | £2.20 Max: 12 |
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Oriental Style Instant Rice Vermicelli Jumbo Pack (Clear Soup) (媽媽清湯米粉)Size : 95g Ingredients:Rice (76%), Salt, Tapioca Starch, Palm Oil, Spices, (Garlic, Pepper), Sugar, Flavour Enhancers (E621, E635), Chilli Powder, Dextrose Monohydrate, Dried Spring Onion, Acid (E330), Colour (Plain Caramel). Description:Mama Oriental Style... |
Mama | £0.85 Max: 15 |
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Knife Pare Noodles (福星花瓣麵)Size : 400g Ingredients:Wheat Flour, Water, Salt. Description:Knife Pare Noodles No Preservatives. Vegetarian Hand-made, authentic, delicious and healthy Ready to use. Allergy Advice: Contains Wheat. Store in a cool dry place, out of direct sunlight |
Fu Xing | £3.30 Max: 12 |
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Instant Rice Noodles (Chicken Flavour Pho Ga) (越南雞肉河粉)Size : 60g Ingredients:Rice Noodles (85.8%): Rice (90%), Modified Starch (E1404), Sugar, Salt, Flavour Enhancer (E621), Stabiliser (E412). Soup Base Pack (9.7%): Salt, Flavour Enhancers (E621, E627, E631), Sugar, Artificial Chicken Flavour (5%), Red Shallot,... |
Vifon | £0.60 £0.55 Save: 8% off Max: 15 |
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Chinese Style Noodles (壽桃 陽春麵)Size : 1.36kg Ingredients:Wheat Flour, Salt, Water. Description:Sau Tao Chinese Style Noodles Non-Fried |
Sau Tao | £3.75 Max: 12 |
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Oh! Ricey Instant Rice Noodles (Hu Tieu Nam Vang Phnom Penh Style) (越南金邊粿條)Size : 71g Ingredients:Rice Noodles (70.3%): Rice (42.6%), Potato Starch, Modified Tapioca Starch, Salt, Sodium Carboxymethyl Cellulose, Rapeseed Oil, Caprylic/Capric Triglycerides, Soy Lecithin. Soup (13.4%): Sugar, Salt, Monosodium Glutamate, Spices, Tapioca... |
Acecook | £0.85 Max: 15 |
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Oh! Ricey Pho Noodles Bowl (Chicken) (越南碗河粉 (雞肉))Size : 71g Ingredients:Rice Noodles (70.4%): Rice (58.5%), Thickener (Oxidised Starch (E1404)), Starch, Salt, Emulsifiers (Soy Lecithin (E322), Sodium Carboxymethyl Cellulose (E466)). Soup (16.8%): Sugar, Salt, Flavour Enhancers (Monosodium Glutamate (E621),... |
Acecook | £1.35 Max: 15 |
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Instant Sichuan Broad Noodles (Spicy Mala Flavour) (阿寬紅油麵皮 (麻辣))Size : 110g Ingredients:Noodles: Wheat (Gluten) Flour (58.1%), Water, Palm Oil. Oil Sachet: Rapeseed Oil, Palm Oil, Chilli (3%), Sesame, Peanut Oil, Sichuan Peppercorn (0.23%), Spring Onion, Ginger, Garlic, Chilli Flavour (Dried Chilli, Maltodextrin (Sweet... |
Bai Jia | £1.20 Max: 15 |
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Sweet Potato Vermicelli Noodles (Thick) (魚泉 紅薯寬粉)Size : 350g Ingredients:High Quality Starch Of Sweet Potato, Water. Description:Fish Well Sweet Potato Width Vermicelli This product selects the high quality sweet potato starch purification processing to become, with no sediment, the feeling in the mouth... |
Fish Well | £2.30 Max: 12 |
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Dan Dan Noodles (麥阿姨 擔擔麵)Size : 900g Ingredients:Wheat Flour, Water, Egg Powder (0.8%), Salt. Description:Thin Chinese Egg Noodles Serving Methods: Noodles With Soup: Boil well the favourite flavoured soup; put the noodles into pot to cook for 1-2 minutes after water is boiling. Fried... |
Mai Aunt | £3.95 Max: 12 |
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Kongmoon Rice Stick (Vermicelli) (雙燕 江門排粉)Size : 400g Ingredients:Rice (88%), Water. Description:Twin Swallows Kongmoon Rice Stick (Vermicelli) Cooking Instructions: 1. As cold Dressing (Bun) Let rice vermicelli soak in boiling water and cook for about 8-10 minutes, stir occasionally, flush rice... |
Twin Swallows | £1.40 Max: 12 |
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Instant Cup Noodles (Shrimp Creamy Tom Yum) (媽媽杯麵 (冬蔭功))Size : 70g Ingredients:Wheat Flour (72%), Palm Oil, Salt, Sugar, Cream Powder (Glucose Syrup, Fully Hydrogenated Palm Oil, Milk Protein), Chilli Powder, Corn Starch, Flavour Enhancer (E621, E635), Acid (E330), Spices, Dried Shrimp (0.50%), Dried Spring Onion,... |
Mama | £1.30 Max: 15 |
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Thin Noodles (Wheat Egg) (玉鳳幼麵)Size : 375g Ingredients:Wheat Flour (86%), Water, Egg (3%), Salt. Description:Jade Phoenix Thin Noodles are ideal for stir-fries or added to soups and salads. Cooking Directions: Cook noodles in boiling water for 3-4 minutes to soften. Use a fork to loosen the... |
Jade Phoenix | £1.85 Max: 12 |
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Sichuan Style Dandan Noodles (壽桃 四川擔擔麵)Size : 1.36kg Ingredients:Wheat Flour, Salt, Water. Description:Sau Tao Sichuan Style Spicy Dandan Noodles Family Pack Cooking Instruction: Put one bundle of noodles into boiling water, stir it well with chopsticks, cook for about 3-4 minutes, remove the noodles... |
Sau Tao | £3.75 Max: 12 |
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Sai Yun Fine Noodles (OK 傳統港式細蓉麵)Size : 300g Ingredients:Wheat Flour (83%), Water, Whole Egg Powder (3.5%), Acidity Regulators (E500 (Sodium Carbonate), E501 (Potassium Carbonate)), Stabiliser (E415 (Xanthan Gum)), Salt. Description:OK Sai Yun Fine Noodles Premium Wheat Noodle perfect for Soup... |
OK | £2.65 Max: 12 |
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Dried Buckwheat Noodles (Soba) (上州赤城 喬麥麵)Size : 270g Ingredients:Wheat Flour, Water, Buckwheat Flour (20%), Salt Description:Dried Buckwheat Noodles (Soba) (Joshu soba akagi) Cooking Instructions: 1. Bring water to the boil (for 90g of noodles use 1litre of water) 2. Add noodles to the pan. Stir... |
Akagi | £1.85 £1.80 Save: 3% off Max: 12 |
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Wheat Ho Fan (Vermicelli) (壽桃山水沙河粉)Size : 340g Ingredients:Wheat Flour, Salt, Water. Description:Sau Tao Ho Fan (Vermicelli) Cooking Instructions: Add noodles into boiling water, stir constantly with chopsticks to avoid noodles sticking together. Cook for about 5 minutes. Rinse under running... |
Sau Tao | £1.50 Max: 12 |
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Chajang Kuk-Soo Korean Noodles (韓國炸醬麵)Size : 1.36kg Ingredients:Wheat Flour, Salt, Water. Description:Chajang Kuk-Soo Asian Style Noodles Cooking Directions (Serves 1): 1. Put 3.5 oz (100g) of noodles into 4 cups of boiling water 2. Boil for about 3 minutes. Do not overcook 3. Rinse with cold water... |
Wang | £4.95 Max: 12 |
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Japanese Udon Noodles (Joshu Udon) (日本上州烏冬麵)Size : 800g Ingredients:Wheat Flour, Water, Salt. Description:Japanese Udon Noodles (Hime Joshu Udon) Cooking Instructions: 1. Add 1 bundle noodles to 1 quart of boiling water. Return to a boil; cook about 12 minutes, stirring occasionally 2. To serve cold:... |
Hime | £4.95 Max: 12 |
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Sweet Potato Vermicelli (Noodles) (魚泉 紅薯粉絲)Size : 350g Ingredients:Highest Quality Starch Of Sweet Potato, Water. Description:Sweet Potato Vermicelli This product selects the high quality sweet potato starch purification processing to become, with no sediment, the feeling in the mouth slides crisply,... |
Fish Well | £2.30 Max: 12 |
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Instant Noodles (Japanese Curry) (歐洲出前一丁 (咖喱))Size : 100g Ingredients:Noodles (88.7%): Wheat Flour, Palm Oil, Salt, Flour Treatment Agents (Sodium Carbonate, Triphosphates), Stabiliser (Potassium Carbonate), Thickener (Guar Gum), Antioxidant (Tocopherol-Rich Extract). Seasoning Powder (11.3%): Salt, Sugar,... |
Nissin | £0.65 £0.59 Save: 9% off Max: 15 |
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Chinese Egg Noodles (Thin) (玉鳳幼蛋麵)Size : 375g Ingredients:Wheat Flour (86%), Water, Egg(3%), Salt Description:Chinese Egg Noodles (Thin) Directions: Cook noodles in boiling water for 3-4 minutes to soften. Use a fork to loosen then remove from heat. Rinse under cold water and drain. The noodles... |
Jade Phoenix | £1.85 Max: 12 |