The humble jiaozi (餃子) is a simple Chinese dumpling eaten across much of Asia, with the dumplings often made and enjoyed together by families for Chinese New Year.
Sometimes, all you can manage is an instant noodle, but why not ‘pimp it up’ to make a proper meal? These MasFood White curry noodles are great for a flavoursome meal for the mid-week slump!
A quick and simple dish that can be prepared for the whole family in a matter of minutes! Spice it up with some chilli, or add your own variations of meat and vegetables.
This traditional Chinese dish is simple but very tasty and healthy. The mixture of crushed yellow bean and sweet bean paste give the pork a delicious sweet flavour.