Not currently being sold:

Fried Chicken Flour (Tepung Goreng Ayam) (Original) (炸雞粉)

Shipping Weight: 0.176kg
Brand: Adabi

Description:Adabi Tepung Goreng Ayam
Batter Powder For Fried Chicken

Cooking Method:
1. Cut the chicken into desirable sizes. Wash and rinse the excess water. The thick part of the chicken must be pierced with fork or tip of knife for quicker cooking.
2. Beat the eggs and dip the chicken cut into it. Coat the chicken cut with Adabi Fried chicken Flour thoroughly until all surface is covered.
3. Heat the oil with medium flame and deep fry the chicken until golden brown. Serve best when hot.

Follow the suggested cooking instructions for best result.
After use, close pack tightly. Store in a cool and dry area.

Store in a cool dry place.

Ingredients:Wheat Flour (63%), Rice Flour (18%), Tapioca Flour, Chilli Powder, Chicken Powder (6%), Flavour Enhancer (E621, E631).

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Not currently being sold:

Fried Chicken Flour (Tepung Goreng Ayam) (Original) (炸雞粉)

Here are a few alternatives you may like:

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