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Instant Miso Soup (Fried Tofu & Wakame Seaweed) (日本麵豉湯包 (油豆腐))

  • Shipping Weight: 0.2365kg
  • Brand: Marukome

Description:Marukome Instant Miso Soup (Fried Tofu & Wakame Seaweed)
Gluten Free
8 Servings

How To Make Miso Soup:
1. Empty contents of each package into a mug or bowl
2. Add 2/3 cups (5.5 fl oz / 160 ml) of boiling water (adjust the amount of hot water to your liking)
3. Stir well and serve hot

Storage: Keep in a cool and dry place, away from direct sunlight.

May contain traces of Gluten, Wheat, Barley, Egg, Fish, Crustaceans or Derivatives, Sesame.
Ingredients:Soup Base Packet: Miso (Water, Soybeans, Rice, Salt), Water, Alcohol, Sugar, Bonito Powder, Hydrolysed Soy Protein, Powdered Yeast Extract, Salt, Kelp Extract.

Garnish Packet: Dried Fried Tofu (Soybeans, Palm Oil, E516, E511, E575), Dried Wakame Seaweed, Dried Green Onion.

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