Yihai Dried Kelp (Sea Mustard) (裙帶菜)


  • Brand: Yihai
  • Size: 200g
  • £2.25 per 100g
  • Shipping Weight: 0.33kg
  • Cuisine: Chinese, Japanese, Korean, Malaysian, Singaporean, Taiwanese
  • Product of: China
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Description:Yihai Dried Kelp (Sea Mustard)

Cooking Preparations: Soak seaweed in water for 5 minutes. Once rehydrated, drain water and ready to use.

Serving suggestions: Tastes great in soups, stir-fry, salads, or mix with condiment and serve as a cold dish.

Store in cool and dry place.
Ingredients:Kelp (Sea Mustard), Salt.

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