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Jelly Powder (Mango) (多多啫喱粉(芒果))

  • 重量: 0.121 kg
  • 品牌: Torto

Description:Torto Jelly Powder (Mango)

Serving Directions:
Add 200ml of boiling water to jelly powder, stir until fully dissolved. Add 200ml of cold water to mixture and stir thoroughly. Transfer the mixture into a bowl and refrigerate for minimum 7 hours until jelly is formed.

Storage Condition: Keep away from direct sunlight and store in a cool dry place.
Ingredients:Sugar, Gelatine (Beef), Acidity Regulators (E296, E331, E330), Flavouring, Firming Agent (E327), Antioxidant (E300), Colours (E102, E110).

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