Torto Jelly Powder (Mango) (多多啫喱粉(芒果))

£0.95

  • Brand: Torto
  • Size: 80g
  • £0.12 per 10g
  • Shipping Weight: 0.121kg
  • Cuisine: Chinese, Malaysian, Singaporean, Taiwanese, Thai, Vietnamese
  • Product of: Hong Kong
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Description:Torto Jelly Powder (Mango)

Serving Directions:
Add 200ml of boiling water to jelly powder, stir until fully dissolved. Add 200ml of cold water to mixture and stir thoroughly. Transfer the mixture into a bowl and refrigerate for minimum 7 hours until jelly is formed.

Storage Condition: Keep away from direct sunlight and store in a cool dry place.
Ingredients:Sugar, Gelatine (Beef), Acidity Regulators (E296, E331, E330), Flavouring, Firming Agent (E327), Antioxidant (E300), Colours (E102, E110).

851670
 

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