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Tandoori Paste (天多利燒烤醬)

  • Shipping Weight: 0.539kg
  • Brand: Rajah

Description:Tandoori Paste: Marinate 4 chicken legs with 2 generous tbsp of Rajah Tandoori Paste, lemon juice, natural yoghurt, 1 tbsp of oil and salt to taste, refrigerate for 7 hourse. Bake in a hot oven turning and basting occasionally until well done. Grill for 1-2 minutes before serving. Serve with side salad and one of Rajah's Mango Chyneys. Also ideal for BBQs. Ensure fully cooked before serving. (Serves 4)

Recommended Use: Use 1/2 heaped tbsp (10g) per average serving (150g).
Ingredients:Water, Salt, Vegetable Oil (Rape Seed Oil, Cotton Seed Oil), Chilli, Coriander, Cumin, Lentils, Garlic, Ginger, Acetic Acid, Turmeric, Aniseed, Fenugreek, Cloves, Cinnamon, Bay Leaf, Colour (E129).

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