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Thai Vegetable Curry In Spicy Green Sauce (泰式什菜咖哩)

  • Shipping Weight: 0.5346kg
  • Brand: Mae Jin

Description:To serve, empty the contents into a saucepan and heat gently to just below boiling point, stir occasionally. As an optional extra, cooked meats, cut into small pieces, can be added to it during the last minute of cooking. Garnish with fresh coriander leaves.

Storage information:
Store in a cool dry place. Once opened, keep refrigerated and consume within 2 days.
Ingredients:Water (32%), Bamboo Shoot (15%), Coconut Milk (11%) (Coconut Extract, Water, Emulsifier (E435), E466, Antibrowning Agent (E223)), Egg Plant (10%), Baby Corn (9%), Carrot (6%), GreenCurry Paste (5%) (Coriander, Garlic, Lemongrass, Shallot, Galangal, Sunflower Oil (5%), Sugar, (5%), Salt, Green Hot Chilli, Red Chilli, Sweet Basil Leaves, Modified Tapioca Starch, Kaffir Lime Leaves.

Allergy Warning: Manufactured in a factory that uses peanuts & sesame.

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