House Cream Stew Mix (Kurimu Stew) (日式奶油燉飯醬)

£2.65

Brand: House
Size: 140g
£1.89 per 100g
Shipping Weight: 0.22kg
Cuisine: Japanese, Korean, Taiwanese
Product of: Japan

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Description:House Cream Stew Mix (Kurimu Stew)
White Stew Mix

Cooking Instructions:
1. Saute chopped vegetables and meat in saucepan until lightly browned.
2. Add water (800ml). Bring to a boil, Cook on low to medium heat.
3. Turn off heat. Add stew mix and cook until sauce thickens.
4. Add milk (300ml) and cook on low heat for about 5 mins.

Once opened, keep refrigerated in an airtight container and consume as soon as possible.

May contain traces of milk.

Ingredients:Vegetable Oils (Palm, Rapeseed, Emulsifier (Soya Lecithin), Wheat Flour, Sugar, Salt, Starch, Dextrin, Onion Powder (Dried Onion, Maltose, Defatted Soybeans), Yeast Extract, Defatted Soybeans, Flavour Enhancer (E621), Emulsifier (Soya Lecithin), Spices, Emulsifier (E471), Garlic Powder (Dried Garlic, Defatted Soybeans, Glucose, Maltose), Fermented Wheat Seasoning (Wheat, Yeast Extract, Dextrin), Acid (E330), Emulsifier (E473), Vegetable Extract Powder (Dextrin, Vegetable Extract (Onion, Carrot, Celery, Dextrin), Salt), Soybeans Paste Powder (Soybeans, Salt, Rice, Water), Mushroom Powder (Dextrin, Mushroom Extract), Acid (E270), Roasted Onion Powder (Onion Flake, Dextrin, Flavouring), Flavourings.