Yeo's Satay Sauce (楊協成沙爹醬)


  • Brand: Yeo's
  • Size: 270g
  • £0.87 per 100g
  • Shipping Weight: 0.583kg
  • Cuisine: Burmese, Chinese, Filipino, Indian, Indonesian, Malaysian, Philipino, Singaporean, Taiwanese, Thai, Vietnamese
  • Product of: Malaysia
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Description:Satay Sauce For Barbecues & Dips

No Added MSG. No Added Preservatives.

Satay Barbecue Sticks Recipe (Serves 4):
7 tbsp Yeo's Satay Sauce (dip), 400g beef fillet (cubed), 1/2 cucumber (cubed), 1 onion (cubed)
For Marinade:
3 tbsp Yeo's Satay Sauce, 2 tbsp Yeo's Light Soya Sauce, 1 tsp Yeo's Pure Sesame Oil, 2 tsp Yeo's Malaysian Curry Powder, 3 tbsp white sugar, 1 tbsp lemon juice, 1 small onion and garlic clove, chopped
Cooking Instructions:
Mix marinade in a bowl and marinate beef for 1 hour. Skewer the beef cubes and grill satay until cooked. Warm Yeo's Satay Sauce and serve as a dip. Garnish with cucumber and onions as desired

Allergen Information: Contains Peanut.

Stir well before use. Refrigerate after opening.
Ingredients:Coconut Extract, Onion, Peanut (13%), Water, Sugar, Vegetable Oil, Tamarind Extract, Spice, Chilli Powder, Salt, Modified Corn Starch.

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