Santapai Seasoning For Stewed Pork In Brown Sauce (傘塔紅燒肉調料)


  • Brand: Santapai
  • Size: 50g
  • £0.18 per 10g
  • Shipping Weight: 0.099kg
  • Cuisine: Chinese
  • Product of: China
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Description:Santapai Sauce For Braised Pork
Seasoning For Stewed Pork In Brown Sauce

Cooking Directions:
Dice about 250g pork into 2cm cubes, put cubes into a deep pot, simmer until water begins to boil; remove & drain; next stir-fry the recipe base with cooking oil, then add cubes and reduce heat to medium, simmer until very tender.

Use as a condiment for cooking Szechuan dishes.

Store in a cool and dry place

Allergy Advice: This product contains Soya, Gluten, and may contain traces of nuts and/or seeds.
Ingredients:Rapeseed Oil, Chilli Sauce (Chilli, Garlic, Ginger, Salt), Soy Sauce (Water, Soybeans, Wheat, Salt, Colour (E150)), Salt, Sugar, Water, Sichuan Pepper, Spices, Flavour Enhancer (E621, E635), Preservative (E202).

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