HDL Spicy Flavour Sauce For Stir-Fry (海底撈麻辣香鍋料)

£2.95

Brand: HDL
Size: 220g
£1.34 per 100g
Shipping Weight: 0.297kg
Cuisine: Chinese
Product of: China

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Description:HDL Spicy Flavour Sauce For Stir-Fry

Preparation
Recommended: 110g Sauce + 750g Ingredients
Spicy Flavour Sauce For Stir-fry
Potatoes
Luncheon Meat
Mushrooms

3 Steps cooking
1. Blanch the ingredients.
2. Stir-fry the sauce with oil.
3. Add all the ingredients and stir-fry.
Tips: If you prefer spicy flavour, add some dry chilli in the step-2. Add salt to your taste.

Store in a cool, dry place. Once opened, keep refrigerated and consume within 1 week.

Ingredients:Soybean Oil, Broad Bean Paste (Chilli Pepper, Broad Bean, Water, Salt, Wheat Flour), Chilli Pepper (10%), Salt, Seasoning (Water, Wheat Flour, Salt, Maltodextrin, Dextrose, Sugar, Thickener (E1442, E412), Flavouring, Ginger), Ginger, Garlic, Sugar, Spices, Green Onion, Grain Spirit, Fermented Soybean (Soybean, Water, Salt, Wheat Flour), Flavour enhancer (E621), Sichuan Pepper (0.8%), Yeast Extract, Flavour Enhancer (E635), Flavouring, Colour (E160c).