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Japanese Style Soy Sauce (李錦記日式豉油)

  • Shipping Weight: 1.375kg
  • Brand: Lee Kum Kee (LKK)

Description:Lee Kum Kee (LKK) Japanese Style Soy Sauce
This Japanese Style Soy Sauce is a light soy sauce brewed naturally. It has a delicate soybean flavour and wine-like aroma, ideal for use Japanese stir-fry, teppanyaki and as soy sauce base for preparing dipping sauce for sushi and sashimi.

Tightly close lid after use and keep refrigerated.

Made With Non-GM Soybeans
Premier Extract
Naturally Brewed
No MSG Added
No Preservatives Added
No Colouring Added
Sauce is suitable for vegans
Ingredients:Water, Defatted Soybeans (18%), Wheat, Salt.

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