Jiyuan Ginkgo Seeds (White Nuts) (白果)

£1.10

  • Brand: Jiyuan
  • Size: 250g
  • £0.44 per 100g
  • Shipping Weight: 0.308kg
  • Cuisine: Chinese, Japanese, Korean, Malaysian, Singaporean, Taiwanese, Thai, Vietnamese
  • Product of: China
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Description:Jiyuan Ginkgo Seeds (White Nuts)
White nuts is also known as ginkgo nuts. The product us made from the old ginkgo tree in the ocean mountain of Guilin by using the unique production technology, which completely retains the original flavour of ginkgo nits. After opening the bag, rinse with water, then cook with any ingredients.

Product Details
Stewed Soup: With duck, pork tripe, dried bean milk cream in tight rolls, lotus root, pork bone, chicken, vegetables and other ingredients stewed into soup.
Stir-fry: With shrimp meat, diced chicken meat, meat, beans, melons, vegetable and other ingredients, stir-fry.
Porridge: With rice, lean meat, seafood, lotus seeds, dried bean milk cream in tight rolls, grains and other ingredients, cook congee.
Desserts: With lotus seeds, tremella, red dates, longan, wolfberry, any other ingredients, cooked into desserts.

Storage: Store in a cool dry place.
Ingredients:Ginkgo Seed.

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