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Egg Flavour Noodles (陳克明雞蛋麵)

  • 重量: 0.5885 kg
  • 品牌: Chen Ke Ming

Description:Chen Ke Ming Egg Flavour Noodles

Cooking Instructions:
1. Cook the noodles in boiling water for 3 minutes.
2. Rinse the noodles under cold water, drain well and transfer into a bowl.
3. Add your preferred sauce or soup, stir well and serve.

Storage: Keep in a cool, dry place. Avoid direct sunlight.
Ingredients:Wheat Flour, Water, Corn Starch, Salt, Whole-Egg Powder (0.1%).

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