Eulong White Lotus Seed Paste Mooncakes With Double Egg Yolks (元朗双黄純蓮蓉月餅蛋)

£24.95

Brand: Eulong
Size: 4 x 180g
£3.47 per 100g
Shipping Weight: 1.43kg
Cuisine: Chinese, Malaysian, Singaporean, Taiwanese, Thai, Vietnamese
Product of: China

Sold Out

To be notified when this product is back in stock please click here.

Description:Eulong White Lotus Seed Paste Mooncakes With Double Egg Yolks

Keep in a cool and dry place away from direct sunlight.

Manufactured in a factory where soybeans, nuts, dairy, fish and crustacean are handled.

Ingredients:White Lotus Seed Paste Filling (White Lotus Seed (35%), Sugar, Peanut Oil, Sesame Oil, Water, Sweetener (E965)), Salted Egg Yolk (8%), Wheat Flour, Syrup (Sugar, Water, Lemon Acid (E330)), Peanut Oil, Egg (0.12%), Plant Protein Liquid, Water, Salt, Food Additives (Acidity Regulator (E501i, Raising Agent (E500i), Preservative E202)).