Miga Gochu Instant Topokki Bowl (Fiery Rose) (韓國炒年糕(特辣))

£2.60

Brand: Miga
Size: 140g
£1.86 per 100g
Shipping Weight: 0.275kg
Cuisine: Chinese, Japanese, Korean, Taiwanese
Product of: Korea

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Description:Miga Gochu Instant Topokki Bowl (Fiery Rose)
Tteokbokki

HALAL
Topokki Spicy Level 3/5

Cooking Instructions:
1. Open packets and place rice cakes and topokki cause into container.
2. Add hot water, stir and loosely cover container with lid.
3. Microwave on high for 4 min.

Pan Cooking Directions:
1. Bring 150ml of water up to boil.
2. Pour the rice cake and topokki sauce into the boiling water.
3. Cook at medium heat until desired texture.

Caution: Product will be hot after cooking. Handle with care to prevent spills and burns.

Storage Instructions: Keep in a cool and dry place, away from direct sunlight.

Ingredients:Rice Cake (120g): Rice, Salt, Chicory Fibre, Acidity Regulator (E330).

Seasoning (20g): Sugar, Smoky Spicy Flavour Powder (Refined Dextrose, Soy Sauce Powder, Chilli Powder, Sugar, Flavour Enhancer (E621)), Maltodextrin, Vegetable Cream (Corn Syrup, Whey Powder (Milk), Lactose (Milk), Milk Cream (Milk), Hydrogenated Coconut Palm Oil, Sugar, Sodium Caseinate (Milk), Emulsifier (E322i, E407)), Non-Dairy Creamer (Corn Syrup, Hydrogenated Coconut Palm Oil, Potassium Phosphate, Sodium Caseinate (Milk), Silicon Dioxide, Refined Salt, Acetylated Distarch Adipate, Chilli Powder, Cheese Powder (Hydrogenated Coconut Palm Oil, Lactose (Milk), Natural Cheese (Milk), Sodium Caseinate (Milk), Corn Starch, Wheat Flour, Onion Powder, Extruded Rice Flour, Flavour Enhancer (E621), Shiitake Mushroom Powder, Garlic Powder, Green Onion Powder, Soy Sauce Powder, Dried Parsley Flake, White Pepper Powder, Disodium 5-Ribonucleotide, Black Pepper Powder, Ginger Powder, Acidity Regulator (E330), Basil Powder.