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Chef Kim's Rapokki Ramen & Topokki (Rice Cake) Bowl (Original) (炒年糕拉麵碗 (原味))

£2.75

  • 品牌： Chef Kim's
  • 商品规格: 71.5g
  • £1.96 per 100g
  • 重量: 0.385 kg
  • 国家别: Chinese, Japanese, Korean, Malaysian, Singaporean, Taiwanese, Thai, Vietnamese
  • 产地: Korea
购买数量：
最多: 12

Description:Chef Kim's Rapokki Ramen & Topokki (Rice Cake) Bowl (Original)

Ready in 3 minutes.

Cooking Directions
1. Pour hot water up to the line printed inside of cup and add the soup powder and stir well.
2. Add the noodles and rice caked, then microwave (700W for 3.5 mins / 1000W for 3 mins)

Storage: Avoid direct sunlight and keep in a cool & dry place.

Contains: Soy, wheat.
May contain traces of milk, egg, peanut, shrimp, wheat, sulphites.
Ingredients:Rice Cake (42.86%): Rice, Salt, Ethyl Alcohol, Chicory Fibre, Grain-Processed Products (Rice Bran), Acidity Regulator (E330).

Noodles (32.14%): Wheat Flour, Stabiliser (E1420), Tapioca Starch, Salt, Sugar, Emulsifier (E452i, E405, E433), Thickener (E412), Acidity Regulator (E500, E501), Colour (E100ii), Antioxidant (E300, E309).

Seasoning Powder (25%): Sugar, Red Pepper Powder, Flavour Enhancer (E621), Salt, Thickener (E1422), Soy Sauce Powder 1: Acid-Hydrolysed Soy Sauce (Hydrolysed Vegetable Protein, Amino Corn Enhancer (Amino Corn (Corn Protein, Acidity Regulator (E507), Stabiliser (E500i), Water), Flavour Enhancer (E640, E635), Sugar, Hydrolysed Soy Protein, Anticaking Agent (E341iii, E551), Sugar, Licorice Extract, Yeast Extract, Flavour Enhancer (E635), Disodium Succinate, Brewed Soy Sauce (Defatted Soybean, Wheat Starch, Salt, Water, Koji Seed), Salt, Stabiliser (E1400), Green Onion, Carrot, Onion, Soy Sauce Powder 2 (Acid Hydrolysed Soy Sauce (Hydrolysed Vegetable Protein, Amino Corn Enhancer (Amino Corn (Corn Protein, Acidity Regulator (E507), Stabiliser (E500i), Water), Flavour Enhancer (E640, E635), Sugar, Hydrolysed Soy Protein, Anticaking Agent (E341iii, E551), Sugar, Salt, Stabiliser (E1400), Flavour Enhancer (E635), Garlic Powder, Onion Powder, Sweetener (E951) (Source Of Phenylalanine).

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