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Not currently being sold:

Dandan Noodles (頂味擔擔麵)

  • Shipping Weight: 0.341kg
  • Brand: Nikko

Description:Nikko Dandan Noodles

Serving Procedures:
1. Put 2 bundles of noodles into boiling water and cook for about 4-5 minutes.
*Noodles will taste even better if rinsed with cold water right after cook.
2. Drain noodles and put it into a plate. Put seasoning sachet into the noodles and mix well.

Consume soon after opening.

Storage Condition: Keep away from direct sunlight and store in a cool dry place.

May also contains fish and crustacean.
Ingredients:Noodle: Wheat (Gluten) Flour (98.9%), Salt, Raising Agent (E500i).

Sauce Sachet: Vegetable Oil (Palm Oil, Rapeseed Oil), Water, Garlic, Fermented Soya Bean (Soybean, Water, Salt), Spices (Chilli, Sichuan Peppercorn), Sesame Oil, Sesame Paste (Sesame), Salt, Sugar, Yeast Extract, Ginger, Flavouring, Vitamin E.

Here are a few alternatives you may like:

Product Filter: Order:


  Item Name Brand Price
Sichuan Style Dandan Noodles (壽桃 四川擔擔麵)

Sichuan Style Dandan Noodles (壽桃 四川擔擔麵)

Size : 1.36kg
Ingredients:Wheat Flour, Salt, Water. Description:Sau Tao Sichuan Style Spicy Dandan Noodles Family Pack Cooking Instruction: Put one bundle of noodles into boiling water, stir it well with chopsticks, cook for about 3-4 minutes, remove the noodles...
Sau Tao £3.75


Max: 12
Spicy Dandan Dry Noodles (有你一麵 擔擔麵)

Spicy Dandan Dry Noodles (有你一麵 擔擔麵)

Size : 118g
Ingredients:Noodles: Wheat (Gluten) Flour (78.6%), Water, Salt. Sauce Sachets: Soybean Oil, Pickled Vegetables (Mustard, Salt, Sugar, Compound Spices (Star Anise, Clove, Fennel), Preservative (E202), Sweeteners (E955, E950), Flavour Enhancer...
You Ni Yi Mian £1.75


Max: 15

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