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Potato Noodle Soup (農心紅薯湯麵)

  • Shipping Weight: 0.1485kg
  • Brand: Nong Shim

Description:Potato Noodle Soup

Cooking Directions:
Add noodles, Vegtable mix and soup base into 450ml of boiling water. Cook for 3,5 minutes. Stir well and Serve.

Allergens: Maltodextrin, MSG, Wheat, Soya
Ingredients:Noodles: Potato Starch (49%), Wheat Flour, Palm Oil, Wheat Gluten, Potato Powder (3%0, Salt, Acidity Regulator (E501, E339, E500), Tocopheral Liquid(Anti Oxidant [E306], Emulsifier [E322] [Soya]), Seasoning (Maltodextrin, Garlic Extract, Sweetener [E420]), Green Tea Extract, Colour (E101).

Soup Powder: Seasoning (Hydrolyzed Vegetable Protein, Onion, Cabbage, Maltodexstrin, Salt, Yeast, sugar, spinach), Salt, Spices (Maltodextrin, Garlic, Salt, Chilli Extract, Black Pepper Oleoresin), Flavour Enhancers (E621, E627, E631), Sugar, Tapioca Starch, Rapeseed Oil.

Flakes: Cabbage, Bok Choy.

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