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Rice Vermicelli (Mushroom) (壽桃雲南米線香菇味)

  • 重量: 0.2035 kg
  • 品牌: Sau Tao

Description:Cooking Directions:
1. Add noodle to 650cc water in a sauce pan.
2. Bring water to boil, stir occasionally.
3. Turn off the heat, add soup and sauce.
4. Stir well and serve.
Ingredients:Rice Vermicelli: Rice, Water.
Soup Sachet: Salt, Sugar, Monosodium Glutamate, Malto Dextrin, Mushroom Powder, Shortening, Hydrolyzed Vegetable Protein, Soy Sauce Powder.
Oil Sachet: Sesame Oil.

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