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Tteokbokki (Sweet & Spicy) (韓國甜辣年糕條)

  • 重量: 0.3355 kg
  • 品牌: Semchorong

Description:Semchorong Tteokbokki (Sweet & Spicy)

Cooking Instructions: Put rice cake and sauce into water (250cc) and boil it for 4 min.

Storage: Avoid direct sunlight and store in a cool place.
Ingredients:Rice Cake: Rice, Refined Salt, Alcohol, Chicory Fibre, Grain Processed Products (Gluten), Citric Acid.

Composite Seasoning: Sugar, Red Pepper Powder, L-Monosodium Glutamate, Refined Salt, Red Pepper Powder, Acetylated Distarch Adipate, Composite Seasoning (Soy Sauce Powder (Soybean, Wheat), Acid-Decomposing Soy Sauce, Refined Salt, Dextrin, Dry Spring Onion, Dry Carrot Slices, Dry Onion Slices, Composite Seasoning (Soy Sauce Powder (Soybean, Wheat), Acid-Decomposing Soy Sauce, Low Sugar, Salt, Disodium 5-Ribonucleotide, Dry Garlic Powder, Dry Onion Powder, Aspartame

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