Por Kwan Pho Vietnamese Beef Flavour Paste (珀寬 越式牛肉河粉醬)

£2.30

  • Brand: Por Kwan
  • Size: 227g
  • £1.01 per 100g
  • Shipping Weight: 0.484kg
  • Cuisine: Chinese, Thai, Vietnamese
  • Product of: Thailand
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Description:Por Kwan Pho Vietnamese Beef Flavour Paste
For Vietnamese noodle soup

Preparation Instruction:
Beef soup: Put 1 spoonful of paste in 3 cups of water, add beef as required, then boiling gently till cook.
Rice stick soup: Scald rice stick till cook, put 1 spoonful of paste, add boiling water.

Shelf life 30 days after opening in the refrigerator.
Ingredients:Water, Shallot (17%), Salt, Garlic (10.2%), Parsley (8%), Palm Oil, Flavour Enhancer (E621), Sugar, Soy Sauce Powder (Soybean, Salt, Wheat (Gluten)), Artificial Beef Flavour (1.4%), Chilli (1%), Spices (Pepper, Cinnamon, Cloves), Colour Agent (E160c), Acidity Regulator (E330).

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