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Boiled Dried Bamboo Shoots (貢筍)

重量: 0.3795 kg

Description:Boiled Dried Bamboo Shoots

Soak bamboo shoots in water for 1 hour, drain and add to cooking with other ingredients. Good for braising, stewing, boiling or stir-fry.

Keep in cool dry place.

Ingredients:Bamboo Shoot (65%), Water, Salt, Acidity Regulator (Citric Acid E330).

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