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Preserved Salted Dongcai Vegetables (精製冬菜)

  • 重量: 0.088 kg
  • 品牌: Hengmao

Description:Hengmao Preserved Salted Dong Cai Vegetables

Instructions for use: Soak in water for 5 minutes, rinse then ready for stir-frying or stewing with fish or meat.
Storage Instructions: Keep in cool and dry place. Once opened, keep refrigerated and consume within 7 days.

Allergy Advice: This product is packed in factory using peanut, sesame seeds and soybean, and may contain traces of other nuts and/or seeds.
Ingredients:Dong Cai Cabbage Vegetable (95%), Salt, Garlic.

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