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Green Masala Curry Paste (印度調味醬)

  • 重量: 0.6985 kg
  • 品牌: Fern's

Description:Recipe: Green Masala Chicken
3 tbsp vegetable oil, 1 kg chicken breasts, skinned, 6 cloves garlic, minced, 2" piece fresh ginger, ground fine, 3 tbsp Ferns' Green Masala Paste, 1 tsp salt, 2 tbsp lemon juice.

Heat oil in a thick bottomed pan and put in enough chicken pieces to form a single layer. Brown on both sides. Remove pieces and place in a bowl. Repeat till all the chicken is fried. Add Garlic to hot oil. When it turns medium brown, add ginger paste. Stir fry and add the Ferns' Green Masala Paste. Stir and cook for a minute. Put in all the chicken pieces and juices from bowl. Add 2/3 cup water, salt and lemon juice. Stir and bring to boil. Lower flame and cook for 10 minutes. Turn chicken pieces over and cook for a further 5 minutes or till tender.
Ingredients:Water, Green Chillies, Onions, Coriander Powder, Sesame Oil, Salt, Curry Powder, Cumin Seed Powder, Vinegar.

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