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Thai Yellow Curry With Vegetables (泰式黃咖喱)

  • 重量: 0.5302 kg
  • 品牌: Mae Jin

Description:Thai Yellow Curry With Vegetables
To serve, empty the contents into a saucepan and heat gently to just below boiling point, stir occasionally. As an optional extra, cooked meats, cut into small pieces, can be added to it during the last minute of cooking. Garnish with fresh coriander leaves.
Ingredients:Potato (24%), Water, Onion (11%), Pineapple (9%), Chinese Radish (9%), Coconut Milk, Baby Corn (5%), Sunflower Oil, Sugar, *Yellow Curry Paste (3%), Salt, Red Chilli, Modified Tapioca Starch, Curry Powder.

* Yellow Curry Paste Ingredients: Water, Sunflower Oil, Lemon Grass, Galangal, Garlic, Shallot, Turmeric, Salt, Curry Powder, Dried Red Chilli, Coriander Seed, Cumin, Mace.

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