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Fish Sauce (蠔標 正魚露)
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Not currently being sold:

Fish Sauce (蠔標 正魚露)

  • 重量: 1.5565 kg
  • 品牌： Oyster Brand

Description:Fish Sauce, or Nam Pla as it is known in Thailand, is widely used as a flavouring medium. In fact it is to Thai cooking what Soy Sauce is to Chinese and Japanese. Made from fermented anchovies it's salty, fishy flavour compliments and enhances most Thai Foods and forms the base of most Thai Sauces.

No Preservatives Added
Ingredients:Anchovy, Salt, Sugar.

Here are a few alternatives you may like:

商品筛选: 商品排序:


Baked Fish Sauce (Kao Yu Liao) (王家渡 烤魚料)

Baked Fish Sauce (Kao Yu Liao) (王家渡 烤魚料)

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Chinese Curry Sauce Concentrate (金魚咖哩種)

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Chinese Hot & Spicy Curry Sauce Concentrate (金魚香辣咖哩種)

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Fish Sauce & Distilled Vinegar Twin Pack (魚露/白醋特惠裝)

Fish Sauce & Distilled Vinegar Twin Pack (魚露/白醋特惠裝)

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Fish Sauce (Ground Preserved Fish) (發酵魚露)

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Fish Sauce (砂鍋魚露)

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Fish Sauce (雄雞 特級魚露)

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Fish Sauce (雄雞 特級魚露)

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(雄雞 特級魚露)

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Fish Sauce (魷魚牌 魚露)

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(魷魚牌 魚露)

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Japanese Katsu Style Curry Sauce Concentrate (金魚日本咖喱種)

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Mackerels In Hot Sauce (辣醬馬鮫魚)

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Mackerels In Tomato Sauce With Chilli (辣茄汁馬鮫魚)

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Noodle Sauce (Shredded Pork With Salted Fish) (傘塔魚香肉絲麵調料)

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Premium Fish Sauce (特級魚露)

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(特級魚露)

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Premium Fish Sauce (魷魚牌 金標魚露)

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