Shuijing Shuangji Corn Flavour Noodles (雙子玉米麵)

£3.95

Brand: Shuijing Shuangji
Size: 720g
£0.55 per 100g
Shipping Weight: 0.88kg
Cuisine: Chinese, Malaysian, Singaporean, Taiwanese, Vietnamese
Product of: China

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Description:Shuijing Shuangji Corn Flavour Noodles

Instruction for use: Cook noodles in rapid boiling water for about 2 minutes, add a cup of cold water, bring it back to a boil, drain then rinse with cold water, then ready to add boiling hot well seasoned soup with meat and vegetables. For stir-frying, soak the noodles in warm water for 20 minutes then drain, stir fry over high heat for 3 minutes.

Store in cool and dry place, once opened in airtight container.

Ingredients:Wheat Flour, Water, Corn Flour (1.5%), Salt, Emulsifier (E450, E451, E452i), Colour (E100).