Not currently being sold:

Egg Noodles (長壽蛋面)

  • Shipping Weight: 0.2805kg
  • Brand: Long Life Brand

Description:Suggested Cooking Directions:
Boiled Soft Noodles: Cook in boiling water for 5 minutes, drain, then mix with butter, salt and other seasonings as required.
Fried Soft Noodles: Cook as above but after draining, fry in butter or cooking oil for 2-3 minutes. Add small pieces of cooked meat and vegetables, salt, soy sauce to taste, then fry for further 2-3 mins.
Ingredients:Wheat Flour, Egg, Salt.

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